All starters come with salad and mint sauce
Chicken tikka, lamb tikka and sheek kebab
Meat or vegetable
King prawn, marinated with exotic spices and deep fried
Minced lambs, flavoured with spices and herbs and cooked skewer in clay oven
Chicken marinated with tikka spices and barbecued on chat the clay oven
Lamb marinated with tikka spices and barbecued on chat the clay oven
Quarter on the bone
Spiced prawns served on deep-fried Indian bread
Small juicy pieces of chicken spiced with a hot and sour sauce
1 onion bhaji, 1 meat samosa, 1 vegetable samosa and 4 pices of chicken tikka
With spicy chicken, meat or vegetable roasted in a clay oven
Cooked in the clay oven. All tandoori dishes are marinated in herbs and freshly spiced. All served with salad and mint sauce
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab and naan bread
Diced chicken marinated with tikka spices and cooked with onion, green peppers and tomatoes
Cooked with special masala sauces
Mild dishes cooked with cream
Chicken tikka cooked with naga chillies. Very hot
Cooked with tomato, onion and green pepper. Lightly spiced
Medium and very spicy dish
Medium and very spicy dish
Fairly hot chicken cooked with arrestal spices
Chicken or lamb medium strength, cooked with green peppers, onions and zira spices
Tender pieces of chicken or lamb, prepared with fresh garlic and coriander, medium spices
Chicken or lamb cooked with minced meat, tomatoes, green peppers and oriental medium spices
Diced lamb or chicken tikka cooked with mint and fresh cream
Chicken cooked with fresh cream, almonds, various spices and butter
Chicken or lamb tikka hot, cooked with green chillies, green pepper and tomatoes
Mild and creamy
Cooked with fried garlic and green chillies, hot
King prawns cooked with fried garlic and green chillies, hot
Hot
Lamb tikka cooked with methi leaves, coriander and medium spices
Chicken tikka cooked with methi leaves, coriander and medium spices
Chicken or lamb tossed with garlic and selection of spices, then cooked in a sauce of cream, cheddar and paneer cheese, black pepper, chilli sauce and roasted whole chillies, curry leaves. A creamy cheese flavoured delight with a spicy after taste
Medium hot chicken and mushroom cooked with king prawns
Medium pieces of chicken breast, delicately spiced and cooked in minced lamb with boiled egg
Very spicy hot dish cooked with three different types of Indian chillies
Chicken tikka, lamb tikka, sheekh kebab and tandoori chicken in a rich masala sauce
Fairly hot, garlic, spinach, chillies and spices
Tender small pices of chicken cooked with medium spices, green peppers, chopped onions and tomatoes
Piece of lamb shank cooked to perfection with our chef's own recipe. Can be medium or hot
Spicy with green pepper, green chili, fairly hot and onion
Medium spices cooked with green peppers and onion
Lightly spiced and tomato on top
Medium
Fairly hot
Very hot
Very very hot
Sweet, sour and hot
Spiced sweet, sour and hot
Green pepper, onions and spices medium
Cooked with pilau rice and served with vegetable curry
Chicken, meat and prawn
Served with chips and peas
(Omelette)
(Omelette)